Parameter values for this entry

Model:  stx  

Primary parameters at reference temperature (20 deg. C)
symbol value units description
T_A 8000 KArrhenius temperature
p_Am 1723.2 J/d.cm^2{p_Am}, spec assimilation flux
F_m 6.5 l/d.cm^2{F_m}, max spec searching rate
kap_X 0.8 -digestion efficiency of food to reserve
kap_P 0.1 -faecation efficiency of food to faeces
v 0.031579 cm/denergy conductance
kap 0.96097 -allocation fraction to soma
kap_R 0.95 -reproduction efficiency
p_M 954.709 J/d.cm^3[p_M], vol-spec somatic maint
p_T 0 J/d.cm^2{p_T}, surf-spec somatic maint
k_J 0.002 1/dmaturity maint rate coefficient
E_G 7851.94 J/cm^3[E_G], spec cost for structure
E_Hb 86.67 Jmaturity at birth
E_Hx 2018 Jmaturity at weaning
E_Hp 2633 Jmaturity at puberty
h_a 5.682e-11 1/d^2Weibull aging acceleration
s_G 0.13798 -Gompertz stress coefficient
t_0 7.2 dtime at start development
Parameters specific for this entry at reference temperature (20 deg. C)
symbol value units description
del_M 0.17008 -shape coefficient
f 1 -scaled functional response for 0-var data
f2 0.93103 -scaled funct. res. medium food level
f3 0.7969 -scaled funct. res. low food level
f_tW2 0.9045 -scaled funct. res. tW2
f_tW3 1 -scaled funct. res. tW3
h_0 0 1/dhazard rate for background mortality
Temperature parameters
symbol value units description
T_A 8000 KArrhenius temperature
T_ref 293.15 KReference temperature
Chemical parameters
Food Structure Reserve Faeces
Chemical potentials (J/C-mol) 525000 500000 550000480000
Specific density for dry weight (g/cm^3) 0.3 0.3 0.30.3
Food Structure Reserve Faeces
Chemical indices for organicsCarbon 1 111
Hydrogen 1.8 1.81.81.8
Oxygen 0.5 0.50.50.5
Nitrogen 0.15 0.150.150.15
CO2 H2OO2 N-waste
Chemical indices for mineralsCarbon 1 001
Hydrogen 0 204
Oxygen 2 121
Nitrogen 0 002